The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Lo Cal Cabbage Casserole

Lo Cal Cabbage Casserole Recipe

Name: Lo Cal Cabbage Casserole
Ingredients: 1 head cabbage; 1 to 2 pound grnd beef; 1 onion; 1 can tomato soup; 1 tbsp. Worcestershire sauce; 1 teaspoon salt; 1 can French fried onions

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1067 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.71 view details

1 head cabbage
1 to 2 pound grnd beef
1 onion
1 can tomato soup
1 tbsp. Worcestershire sauce
1 teaspoon salt
1 can French fried onions

Directions

Brown onion and hamburger and seasonings. Chop cabbage. Layer cabbage and meat mix in a lightly greased casserole dish. Pour over the soup. Bake 2 hrs at 350 degrees. Sprinkle can of onions on top for garnish.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 257g
Recipe makes 6 servings
Calories 312
Calories from Fat 178	57%
Total Fat 19.72g	25%
Saturated Fat 7.83g	31%
Trans Fat 0.0g
Cholesterol 78mg	26%
Sodium 1021mg	43%
Potassium 525mg	15%
Total Carbs 11.9g	3%
Dietary Fiber 1.8g	6%
Sugars 6.74g	4%
Protein 21.33g	34%

Lo Cal Cabbage Casserole Recipe

Ingredients