Jamaican Pepper Pot Soup Recipe

• 1 lb. of beef short ribs
• 1 large onion
• 1 head of garlic
• 1 tsp thyme or 2 fresh sprigs
• 1 tablespoon pimento
• 1 tsp rosemary
• 2 tablespoons oil
• 8 cups water
• 1 whole hot pepper
• 1 large carrot
• 2 cups sliced orka
• 1 cup coconut cream
• 8-12 whole large shrimps
• Salt and Pepper to taste
• Called for:
• 1/2 cup slicked cho cho ( chayote )
• 2 cups dasheen (taro )
• 3 cups callaloo
• Substituted and Added:
• 1 medium zucchini ( chayote is of the squash family )
• 1 potato
• 1 large sweet potato ( yam )
• 1/2 cup spinach
• 1 tomato
• 2 beef oxo cubes
• few dashes of browning sauce

Directions