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Herbed Green Olive Salad Recipe

Name: Herbed Green Olive Salad
Ingredients: 2 c. pimento-stuffed green olives, firmly packed, sliced; 4 ribs celery, minced; 1 red bell pepper, minced; 1 sm. red onion, minced; 1 clove garlic, mashed with 1/4 teaspoon salt; 1 carrot, diced; 3 tbsp. parsley, chopped; 2 teaspoon oregano; 1/2 teaspoon dry warm red pepper flakes; 2 tbsp. white wine vinegar; 1/4 c. oil

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.55 view details

2 c. pimento-stuffed green olives, firmly packed, sliced
4 ribs celery, minced
1 red bell pepper, minced
1 sm. red onion, minced
1 clove garlic, mashed with 1/4 teaspoon salt
1 carrot, diced
3 tbsp. parsley, chopped
2 teaspoon oregano
1/2 teaspoon dry warm red pepper flakes
2 tbsp. white wine vinegar
1/4 c. oil

Directions

Toss all together. Serve as part of antipasto or possibly with cheese, salami and French bread. Serves 6-8.

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Amount Per Serving	%DV
Serving Size 259g
Recipe makes 2 servings
Calories 308
Calories from Fat 246	80%
Total Fat 27.79g	35%
Saturated Fat 2.11g	8%
Trans Fat 0.7g
Cholesterol 0mg	0%
Sodium 87mg	4%
Potassium 508mg	15%
Total Carbs 13.85g	4%
Dietary Fiber 4.1g	14%
Sugars 7.89g	5%
Protein 2.09g	3%

Herbed Green Olive Salad Recipe

Ingredients