Grandma Cottington's Pumpkin Pie Recipe

• 1 whl Grandma Cottington's Pumpkin Pie Crust
• 3 c. solid pack pumpkin (about 11/2 16-oz cans)
• 5 1/2 c. sugar
• 5 1/2 c. whipping cream
• 2 3/4 c. lowfat milk
• 6 Tbsp. all purpose flour
• 3 lrg Large eggs
• 3 Tbsp. dark molasses
• 1 Tbsp. grnd cinnamon
• 1 tsp grnd allspice
• 1 tsp salt

Directions