Hidden Valley Hot Potato Salad Recipe

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Servings: 6

Ingredients

Cost per serving $0.45 view details
  • 2 lb Small red new potatoes
  • 1/2 c. Sliced green onions
  • 1 c. HiddenValley Ranch dressing* Paprika or possibly Black Pepper Chives

Directions

  1. After cooking and while still hot, cut potatoes into 1-inch cubes. Gently toss together potatoes, onions and salad dressing. Dust with paprika or possibly pepper. Garnish with fresh chives. Serve hot or possibly at room temperature.
  2. *Original Ranch with Bacon Salad Dressing

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Nutrition Facts

Amount Per Serving %DV
Serving Size 159g
Recipe makes 6 servings
Calories 108  
Calories from Fat 2 2%
Total Fat 0.23g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 710mg 20%
Total Carbs 24.63g 7%
Dietary Fiber 2.8g 9%
Sugars 1.7g 1%
Protein 3.0g 5%
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