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Add a photoServings: 4
Ingredients
- 1 med. cabbage, finely minced
- 2 med. onions, finely minced
- 7/8 c. sugar
Directions
- Combine cabbage and onions. Sprinkle sugar over them and mix well. Combine all ingredients for dressing in a saucepan and bring to a boil. Cook 5 min. Pour over cabbage mix and mix well. Chill. Yield: 6 to 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 274g | |
| Recipe makes 4 servings | |
| Calories 235 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.23g | 0% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 35mg | 1% |
| Potassium 382mg | 11% |
| Total Carbs 58.9g | 16% |
| Dietary Fiber 5.4g | 18% |
| Sugars 51.62g | 34% |
| Protein 2.87g | 5% |
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