Ginger Ale - Fruit Punch Recipe

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0 votes | 1665 views
Servings: 6

Ingredients

Cost per serving $0.53 view details
  • 1 (12 ounce) can frzn orange juice
  • 1 (12 ounce) can frzn limeade
  • 1 (12 ounce) can frzn lemonade
  • 4 c. cool water
  • 1 lg. bottle ginger ale

Directions

  1. Put together all ingredients except ginger ale. Pour over ice mold or possibly cubes in punch bowl. Just before serving, add in ginger ale. Makes 24 to 30 punch cups.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 385g
Recipe makes 6 servings
Calories 269  
Calories from Fat 2 1%
Total Fat 0.22g 0%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 520mg 15%
Total Carbs 66.9g 18%
Dietary Fiber 0.6g 2%
Sugars 64.75g 43%
Protein 1.89g 3%
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