Galuska Levesbe (Little Dumplings) Recipe

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0 votes | 643 views
Servings: 2

Ingredients

Cost per serving $0.13 view details

Directions

  1. Mix egg with flour and salt. Spoon mix into boiling soup, using 1/4 tsp. at a time. Cook in the soup for 2-3 min just before serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 38g
Recipe makes 2 servings
Calories 98  
Calories from Fat 43 44%
Total Fat 4.81g 6%
Saturated Fat 0.95g 4%
Trans Fat 0.06g  
Cholesterol 104mg 35%
Sodium 112mg 5%
Potassium 46mg 1%
Total Carbs 9.13g 2%
Dietary Fiber 0.3g 1%
Sugars 0.22g 0%
Protein 4.31g 7%
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