Egg And Sausage Breakfast Tortillas Recipe

Name: Egg And Sausage Breakfast Tortillas
Ingredients: 8 x Flour tortillas; 1/2 lb Milkd bulk pork sausage; 1/2 c. Minced green onions; 4 x Large eggs; 2 Tbsp. Whipping cream; 1/2 tsp Salt; 1/4 tsp Pepper; 2 Tbsp. Margarine; 1/2 c. Shredded cheddar cheese Picante sauce

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.22 view details

8 x Flour tortillas
1/2 lb Milkd bulk pork sausage
1/2 c. Minced green onions
4 x Large eggs
2 Tbsp. Whipping cream
1/2 tsp Salt
1/4 tsp Pepper
2 Tbsp. Margarine
1/2 c. Shredded cheddar cheese Picante sauce

Directions

Wrap tortillas tightly in foil. Bake at 350 F. for 15 min. Combine sausage and green onion in a large skillet. Cook till sausage is browned and onion tender. Stir to crumble meat. Drain well. Set aside. Combine Large eggs, cream salt and pepper. Beat well. Heat margarine in heavy skillet over Medium heat. Add in Large eggs, cook till hard but still moist. Add in sausage mix and cheese. Stir well. Spoon into center of tortillas. Roll up.
Serve immediately with picante sauce.
Serves 8.

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Amount Per Serving	%DV
Serving Size 38g
Recipe makes 8 servings
Calories 75
Calories from Fat 59	79%
Total Fat 6.68g	8%
Saturated Fat 2.16g	9%
Trans Fat 0.52g
Cholesterol 109mg	36%
Sodium 215mg	9%
Potassium 54mg	2%
Total Carbs 0.8g	0%
Dietary Fiber 0.2g	1%
Sugars 0.33g	0%
Protein 3.3g	5%

Egg And Sausage Breakfast Tortillas Recipe

Ingredients