Easy Cheese Cakes Recipe

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0 votes | 738 views
Servings: 8

Ingredients

Cost per serving $0.90 view details
  • 12 nilla wafers, crunched
  • 1 teaspoon in each muffin c.
  • 2 (8 ounce) cream cheese
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1/2 c. sugar

Directions

  1. 12 foil muffin cups.
  2. Blend well. Pour over crumbs in muffin cups. Bake at 325 degrees for 1/2 hour. Garnish with any flavor pie filling or possibly use fresh fruit.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 8 servings
Calories 263  
Calories from Fat 182 69%
Total Fat 20.65g 26%
Saturated Fat 11.32g 45%
Trans Fat 0.0g  
Cholesterol 114mg 38%
Sodium 202mg 8%
Potassium 96mg 3%
Total Carbs 15.24g 4%
Dietary Fiber 0.0g 0%
Sugars 14.49g 10%
Protein 4.97g 8%
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