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Ingredients
- Single Double
- 1 2 cups melted butter
- 1 2 cups white sugar
- 1 2 cups brown sugar
- 2/3 1 1/2 cups cocoa
- 2 4 eggs
- 1 2 cups flour
- 1 1/2 3 tsp baking powder
- 1 1/2 3 tsp vanilla
- 16 24 nuts for garnish
Directions
- Mix ingredients in order given. Spread into a greased pan 8x8 for single 9x13 for double.
- Garnish with nuts, so that each piece of brownie will have a nut on top.
- Bake 40-45 min at 350F until brownies pull away from sides and cracks form on top. cut into 16 pieces for single and 24 for double.
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