Diabetic Pumpkin Bars Recipe

Name: Diabetic Pumpkin Bars
Ingredients: 1 1/4 c. flour; 1/2 c. butter; 3/4 c. Sugar Twin; 3 Large eggs; 1 1/4 teaspoon baking pwdr; 1 (16 ounce.) can pumpkin; 2 teaspoon cinnamon; 1/2 c. raisins

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.67 view details

1 1/4 c. flour
1/2 c. butter
3/4 c. Sugar Twin
3 Large eggs
1 1/4 teaspoon baking pwdr
1 (16 ounce.) can pumpkin
2 teaspoon cinnamon
1/2 c. raisins

Directions

Cream flour, shortening and Sugar Twin together. Add in Large eggs, pumpkin, and baking pwdr. Stir till smooth. Add in raisins. Bake at 350 degrees for 45 min. Sprinkle top with minced nuts, if you like.

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Amount Per Serving	%DV
Serving Size 112g
Recipe makes 6 servings
Calories 316
Calories from Fat 160	51%
Total Fat 18.15g	23%
Saturated Fat 10.55g	42%
Trans Fat 0.0g
Cholesterol 145mg	48%
Sodium 408mg	17%
Potassium 264mg	8%
Total Carbs 33.42g	9%
Dietary Fiber 1.8g	6%
Sugars 8.8g	6%
Protein 6.68g	11%

Diabetic Pumpkin Bars Recipe

Ingredients