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Add a photoServings: 12
Ingredients
- 2 c. cut pitted dates
- 1 c. warm water
- 1 c. brown sugar
- 1 teaspoon baking soda
- 1/2 c. melted shortening
- 1 tbsp. flour
- 1 teaspoon vanilla
- 1 c. sifted all-purpose flour
- 2 c. rolled oats
Directions
- Combine dates and 1 Tbsp. flour, add in water, simmer 10 min and add in vanilla. Combine sugar with flour, oats, soda, add in melted shortening. Stir well. Spread half of the mix in 8x12x2 inch pan. Cover with date mix. Spread the rest of the flour mix over dates mix. Pat smooth. Bake in 375 degree oven for 20 min. Cold in pan and cut in squares.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 12 servings | |
| Calories 347 | |
| Calories from Fat 84 | 24% |
| Total Fat 9.6g | 12% |
| Saturated Fat 2.15g | 9% |
| Trans Fat 2.86g | |
| Cholesterol 0mg | 0% |
| Sodium 112mg | 5% |
| Potassium 361mg | 10% |
| Total Carbs 65.27g | 17% |
| Dietary Fiber 4.3g | 14% |
| Sugars 44.21g | 29% |
| Protein 3.67g | 6% |
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