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Dakota Biscuit Casserole Recipe

Name: Dakota Biscuit Casserole
Ingredients: 1 pound hamburger; 1 onion, chopped; 2 (15 ounce) cans tomato sauce; 20 canned refrigerator biscuits; 1 teaspoon salt; 1/2 teaspoon pepper; 2 c. grated Colby cheese

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.32 view details

1 pound hamburger
1 onion, chopped
2 (15 ounce) cans tomato sauce
20 canned refrigerator biscuits
1 teaspoon salt
1/2 teaspoon pepper
2 c. grated Colby cheese

Directions

Brown hamburger and onion. Add in tomato sauce, salt and pepper; simmer 15 min. Place biscuits in greased 9x13 inch pan. Spoon meat over biscuits. Bake at 400 degrees for 15 min. Reduce oven to 350 degrees. Sprinkle cheese over top and bake 10 min. Serves 10.

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Amount Per Serving	%DV
Serving Size 251g
Recipe makes 12 servings
Calories 425
Calories from Fat 127	30%
Total Fat 14.33g	18%
Saturated Fat 6.51g	26%
Trans Fat 0.83g
Cholesterol 45mg	15%
Sodium 1704mg	71%
Potassium 416mg	12%
Total Carbs 53.84g	14%
Dietary Fiber 3.0g	10%
Sugars 10.39g	7%
Protein 20.56g	33%

Dakota Biscuit Casserole Recipe

Ingredients