Recipes

Berries

Cranberry Yogurt Relish A delicious relish that has combination of tartness and sweetness which is perfect for any get together holiday gatherings.	Connie Mcmillan Oct 2008 Intermediate	89 votes 75 reviews 5 comments 5655 views
Strawberry Pie I've made this pie every summer since I was 10. The crust is a little salty which is a nice accompaniment to the sweet strawberries. Everyone ...	Aspen Lee-Moulden Jun 2008 Intermediate	2 votes 1 review 4052 views
Strawberry-Blueberry Shortcake This red, white and blue shortcake is perfect for July 4th!	Kelsey Martin Jun 2008 Intermediate	1 vote 3615 views
Giggling Gourmet's Rockn' Holiday Sauce Here's a sauce I do for the holiday times of fall and winter...it is a cranberry sauce that comes out somewhat sweeter rather than tangier as far ...	Giggling Gourmet 1 day ago Advanced	1 vote 14 views
Blueberry Pie, "Tucky" Style It was easier than I thought it would be. It was the first pie I ever attempted. It turned out absolutely delicious. Avoid my mistake...You don'...	Dean Grason Jan 2008 Beginner	1 vote 2554 views
Open-Faced Fresh Blueberry Pie In this pie, one cup of berries is cooked to form a syrup. The remaining three cups of berries are heated in this syrup just enough to turn the ...	Rose Levy Beranbaum Aug 2008 Professional	1 vote 2 comments 3705 views
Baked Cranberry Sauce I think my Mom clipped this out of the NYTimes about 20 years ago. I started bringing it to Thanksgivings in College and it has been a tradition ...	Rob Young Oct 2008 Intermediate	1 vote 2138 views
Rhubarb Strawberry Crisp This is a recipe from Emeril Lagasse. It's a great dessert using fresh, local spring fruit. The rhubarb is tart and the strawberries are sweet ...	Aspen Lee-Moulden May 2009 Intermediate	1 vote 909 views
Czech Crepes with Berries and Cream - 2 pts Servings: 10-12 servings  Time: 20 minutes  Points: 2 ww points	Leah Thompson Jan 2009 Intermediate	1 vote 1329 views
Grammy's Blueberry Muffins Moist, flavorful - the molasses adds a nice rich taste - these are great and even I can make them!	notmuchavacook Feb 2008 Beginner	1 vote 1 comment 2068 views