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Indian christmas beans recipes
All recipes » Indian » Christmas » Beans
Pachai Payaru Kulambu (Green Moong Dal Curry)Thick creamy aromatic curry; scented with curry leaves and ghee. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
4531 views
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Ulunthu Vadai (Split black lentils Vadai)Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
3117 views
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Split Green Peas (Yellow Moong Dhal) & Sago PayasamA creamy dessert and beautifully infused with ghee, cashew nuts and dried black currants. |
Navaneetham Krishnan
Nov 2013 Intermediate |
1 vote
3051 views
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Ney Sambar (Ghee Dhal Curry)Enriching and irressible fragrance of ghee which makes this curry even more delectable. |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2869 views
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Masoor Dal Carrot Sambar (Indian Dal Curry)Enjoy the deliciousness with bread, tosai, idli, roti canai or rice. For me, it has to be rice; mash, mash and… |
Navaneetham Krishnan
Apr 2014 Intermediate |
1 vote
3261 views
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Hot Masala Lentil SoupChilli flakes and spices for spiciness and aroma and fresh coconut for creaminess. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3660 views
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Restaurant style chick pea gravy|Channa batura gravyThick spicy chick pea gravy to go with breads and indian flat breads. |
Lourdes Princy
Oct 2014 Intermediate |
1 vote
2580 views
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Dhal Yogurt SoupA bit tangy, a bit buttery and fully aromatic. |
Navaneetham Krishnan
Mar 2014 Intermediate |
1 vote
2551 views
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Spiced Coconut-Red Lentil SoupCoconut and lentils are a super yummy combo. This recipe is yet another reason I love my immersion blender. |
Kimberly Lindstrom
Oct 2008 Intermediate |
3 votes
6490 views
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Spicy Chickpea & Long BeansIts colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2374 views
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