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Crispy Fried Chicken Recipe

Name: Crispy Fried Chicken
Ingredients: 1 (3 lb.) fryer chicken, cut up; 1 1/2 c. flour; 1 tbsp. garlic salt; 1 teaspoon black pepper; 1 1/2 teaspoon paprika; 1/4 teaspoon poultry seasoning

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.37 view details

1 (3 lb.) fryer chicken, cut up
1 1/2 c. flour
1 tbsp. garlic salt
1 teaspoon black pepper
1 1/2 teaspoon paprika
1/4 teaspoon poultry seasoning

Directions

Combine ingredients for seasoned flour and set aside. Combine ingredients for crispy batter and set aside. Heat oil in frying pan or possibly deep fat fryer. Dip chicken in seasoned flour. Dip chicken in crispy batter. Dip again in seasoned flour. Fry for 15-18 min or possibly till well browned. Drain on paper towels.

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Amount Per Serving	%DV
Serving Size 112g
Recipe makes 10 servings
Calories 272
Calories from Fat 128	47%
Total Fat 14.18g	18%
Saturated Fat 4.03g	16%
Trans Fat 0.0g
Cholesterol 69mg	23%
Sodium 66mg	3%
Potassium 214mg	6%
Total Carbs 15.26g	4%
Dietary Fiber 0.8g	3%
Sugars 0.29g	0%
Protein 19.36g	31%

Crispy Fried Chicken Recipe

Ingredients