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Cream Style Corn Bread Recipe

Name: Cream Style Corn Bread
Ingredients: 1 c. cornmeal; 3/4 c. flour; 1 sm. onion, minced; 1 sm. can cream style corn; 1 egg; 1/2 c. lowfat milk; 1/4 c. oil

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.42 view details

1 c. cornmeal
3/4 c. flour
1 sm. onion, minced
1 sm. can cream style corn
1 egg
1/2 c. lowfat milk
1/4 c. oil

Directions

Mix together cornmeal, flour, minced onion. Beat egg; add in to mix along with oil, cream style corn and lowfat milk. Mix well. Preheat oven to 425 degrees. Bake for 1/2 hour.

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Amount Per Serving	%DV
Serving Size 169g
Recipe makes 6 servings
Calories 316
Calories from Fat 97	31%
Total Fat 10.98g	14%
Saturated Fat 1.17g	5%
Trans Fat 0.23g
Cholesterol 32mg	11%
Sodium 251mg	10%
Potassium 220mg	6%
Total Carbs 49.51g	13%
Dietary Fiber 2.6g	9%
Sugars 4.64g	3%
Protein 6.66g	11%

Cream Style Corn Bread Recipe

Ingredients