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Cream Sauce Over Chicken And Dressing Recipe

Name: Cream Sauce Over Chicken And Dressing
Ingredients: 6 chicken breast, boiled (skinless, boneless is best); 2 boxes of Stove Top Dressing, mix as directed

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.34 view details

6 chicken breast, boiled (skinless, boneless is best)
2 boxes of Stove Top Dressing, mix as directed

Directions

Mix all together.
In a 9x13 inch pan, put chicken breast in center. Around the sides, put dressing already mixed. Pour sauce over both and cover. Bake at 350 degrees for 1 hour.

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Amount Per Serving	%DV
Serving Size 149g
Recipe makes 6 servings
Calories 287
Calories from Fat 158	55%
Total Fat 17.51g	22%
Saturated Fat 4.29g	17%
Trans Fat 0.17g
Cholesterol 89mg	30%
Sodium 174mg	7%
Potassium 313mg	9%
Total Carbs 1.61g	0%
Dietary Fiber 0.0g	0%
Sugars 1.65g	1%
Protein 29.1g	47%

Cream Sauce Over Chicken And Dressing Recipe

Ingredients