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Add a photoServings: 12
Ingredients
- 2 c. sugar
- 1 c. butter, melted
- 2 large eggs, beaten
- 4 c. flour
- 1/2 c. cocoa
- 1 c. buttermilk
- 1 c. warm water
- 2 teaspoon baking soda
- Chocolate icing (you favorite)
Directions
- Put together sugar, butter and large eggs in large mixing bowl; mix well. Sift flour and cocoa; add in to creamed mix alternately with buttermilk. Put together hot water and baking soda; add in to dough, mixing till combined. Drop by spoonfuls on greased cookie sheets. Bake at 350 degrees for 10 min. Remove to cooling racks. When cool, form sandwich cookies by placing icing between 2 cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 147g | |
| Recipe makes 12 servings | |
| Calories 453 | |
| Calories from Fat 152 | 34% |
| Total Fat 17.23g | 22% |
| Saturated Fat 10.25g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 354mg | 15% |
| Potassium 95mg | 3% |
| Total Carbs 68.56g | 18% |
| Dietary Fiber 1.8g | 6% |
| Sugars 34.82g | 23% |
| Protein 6.89g | 11% |
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