Chicken And Stuffing Casserole Recipe

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0 votes | 948 views
Servings: 12

Ingredients

Cost per serving $0.68 view details
  • 1 fryer, cut up or possibly assorted pcs of your choice
  • 8 slices Swiss cheese
  • 1 can cream of chicken soup
  • 1 pkg. Stove Top stuffing mix

Directions

  1. Arrange chicken in 9x12 baking dish. Place sliced cheese on top and spread with soup. Top with stuffing prepared as directed. Cover with foil. Bake 1 hour at 350 degrees, removing foil for last 5 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 156g
Recipe makes 12 servings
Calories 337  
Calories from Fat 209 62%
Total Fat 23.25g 29%
Saturated Fat 8.41g 34%
Trans Fat 0.0g  
Cholesterol 104mg 35%
Sodium 336mg 14%
Potassium 233mg 7%
Total Carbs 4.99g 1%
Dietary Fiber 0.2g 1%
Sugars 0.62g 0%
Protein 25.51g 41%
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