Cheese And Corn Fritter Recipe

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0 votes | 656 views
Servings: 6

Ingredients

Cost per serving $0.80 view details

Directions

  1. Mix flour, large eggs, cream and lowfat milk. Whisk till smooth, then add in corn, chives, and cheese. Mix well. Heat oil, drop tbsp of mix. Flip and cook till golden brown on both sides. Drain on paper towel.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 6 servings
Calories 324  
Calories from Fat 184 57%
Total Fat 20.82g 26%
Saturated Fat 7.39g 30%
Trans Fat 0.23g  
Cholesterol 102mg 34%
Sodium 153mg 6%
Potassium 214mg 6%
Total Carbs 24.33g 6%
Dietary Fiber 1.2g 4%
Sugars 3.28g 2%
Protein 10.99g 18%
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