Butter Lettuce And Radish Salad Recipe

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0 votes | 1170 views
Servings: 4

Ingredients

Cost per serving $0.78 view details
  • 1 x butter lettuce head
  • 1/2 bn radishes thinly sliced
  • 2 Tbsp. extra virgin olive oil
  • 2 Tbsp. white wine vinegar Salt to taste Freshly-grnd black pepper to taste

Directions

  1. Combine the lettuce and radishes in a large bowl. Drizzle them with the oil and vinegar and toss. Season to taste with the salt and pepper.
  2. This recipe yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 49g
Recipe makes 4 servings
Calories 66  
Calories from Fat 60 91%
Total Fat 6.83g 9%
Saturated Fat 0.95g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 102mg 3%
Total Carbs 1.12g 0%
Dietary Fiber 0.5g 2%
Sugars 0.53g 0%
Protein 0.5g 1%
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