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Home » Recipes » Black Eyed Pea Corn Bread

Black Eyed Pea Corn Bread Recipe

Name: Black Eyed Pea Corn Bread
Ingredients: 1 c. cornmeal; 1/2 c. flour; 1 teaspoon salt; 2 Large eggs, lightly beaten; 1 c. buttermilk; 1/2 c. Wesson oil; 1 med. onion, minced; 2 jalapeno peppers, minced; 3/4 c. liquid removed corn; 1 pound browned warm sausage; 1/2 pound grated cheddar cheese

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.90 view details

1 c. cornmeal
1/2 c. flour
1 teaspoon salt
2 Large eggs, lightly beaten
1 c. buttermilk
1/2 c. Wesson oil
1 med. onion, minced
2 jalapeno peppers, minced
3/4 c. liquid removed corn
1 pound browned warm sausage
1/2 pound grated cheddar cheese

Directions

Add in last 1 c. cooked black-eyed peas with jalapenos. Fold in order given. Cook at 350 degrees for 45 min.

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Amount Per Serving	%DV
Serving Size 134g
Recipe makes 12 servings
Calories 371
Calories from Fat 238	64%
Total Fat 26.78g	33%
Saturated Fat 8.41g	34%
Trans Fat 0.31g
Cholesterol 83mg	28%
Sodium 616mg	26%
Potassium 210mg	6%
Total Carbs 18.57g	5%
Dietary Fiber 1.1g	4%
Sugars 2.11g	1%
Protein 14.01g	22%

Black Eyed Pea Corn Bread Recipe

Ingredients