Ingredients
Directions
- Mix sufficient Bisquick to make a stiff dough. Knead. Make into rolls and bake at 300 degrees. You can let rolls rise if you want to, but it's not necessary.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 269g | |
Calories 118 | |
Calories from Fat 3 | 3% |
Total Fat 0.32g | 0% |
Saturated Fat 0.04g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 13mg | 1% |
Potassium 141mg | 4% |
Total Carbs 27.87g | 7% |
Dietary Fiber 1.5g | 5% |
Sugars 25.18g | 17% |
Protein 2.68g | 4% |
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