Bavarian Plum Coffee Cake Recipe

• 2 c. all-purpose flour (to 2 1/2 c.)
• 1/2 tsp salt
• 1/2 c. lowfat milk
• 1/4 c. granulated sugar
• 1 pkt active dry yeast
• 1/3 c. butter or possibly margarine softened
• 1 x beaten egg
• 1/2 tsp vanilla
• 1 Tbsp. butter or possibly margarine melted
• 1 lb small plums (to 1 1/2 lbs.) halved pitted and cut into wedges or possibly sliced
• 3 Tbsp. granulated sugar
• 1/4 c. sifted powdered sugar

Directions