Print
Email
Add a photoServings: 1
Ingredients
- 1 x (1 3/4-oz) can cream of celery soup
- 1 x (1 3/4-oz) can cream of mushroom soup
- 2 x soup cans lowfat milk
- 2 c. rice
- 4 c. minced, uncooked turkey
- 1 x (1.15-oz) envelope onion soup mix
Directions
- Into a 3-qt baking dish, combine both soups, lowfat milk, and rice. Top with turkey. Sprinkle with onion soup mix. Cover with foil. Bake at 325 degrees for 2 to 21/2 hrs, or possibly till turkey is tender.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
