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Asparagus Roll Ups Recipe

Name: Asparagus Roll Ups
Ingredients: 4 ounce Blue Cheese; 4 ounce Roquefort Cheese; 8 ounce Cream Cheese; 1 x Egg; 1 Tbsp. Mayonnaise; 2 can Asparagus Spears; 40 piece Sandwich Bread, crust removed; 1 stk Margarine Paprika, as desired

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $2.55 view details

4 ounce Blue Cheese
4 ounce Roquefort Cheese
8 ounce Cream Cheese
1 x Egg
1 Tbsp. Mayonnaise
2 can Asparagus Spears
40 piece Sandwich Bread, crust removed
1 stk Margarine Paprika, as desired

Directions

Mix cheeses, egg and mayonnaise with an electric mixer. Flatten each piece of bread with a rolling pin till almost paper thin. Spread cheese mix on each side, lay one spear of asparagus on each piece, and roll up. Heat the margarine and add in paprika for color. Dip each roll in the margarine, and place on an ungreased cookie sheet. Bake at 350 for 15 min.
Serves: 10 to 12 as an hors d'oeuvre.
Can be frzn and reheated.

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Amount Per Serving	%DV
Serving Size 217g
Recipe makes 12 servings
Calories 532
Calories from Fat 192	36%
Total Fat 21.69g	27%
Saturated Fat 9.66g	39%
Trans Fat 0.0g
Cholesterol 120mg	40%
Sodium 1149mg	48%
Potassium 288mg	8%
Total Carbs 65.96g	18%
Dietary Fiber 3.7g	12%
Sugars 3.5g	2%
Protein 19.19g	31%

Asparagus Roll Ups Recipe

Ingredients