Recipes rated by Swapna Chandran Dinesh
Italian Chick Pea SoupChickpeas are one of my favorite ingredients in soup. They don't lose their texture or their nutty flavor. Whether in a spicy Harira (served… |
Oct 2010
Advanced |
12 votes
6304 views
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Awesome Pizza DoughThis recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's… |
Feb 2010
Advanced |
80 votes
57529 views
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CLEVER on ROASTED GARLIC cloveAn incredible way to simply roast GARLIC to its rich caramel luscious state. Here is my very clever method on how to roast garlic to get the… |
Aug 2010
Professional |
6 votes
11957 views
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Grilled ShrimpThis is a very tasty grilled shrimp recipe. The ingredients don't sound like they would go together that well, but the result is fantastic. Try… |
May 2010
Intermediate |
7 votes
8813 views
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Pistachio Gnocchi with Scampi, Asparagus and Creamone of my latest "signature" dishes |
Feb 2010
Professional |
15 votes
4329 views
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Golden Oven Roasted PotatoesThese potatoes go great with anything from a roast to eggs and toast. Enjoy and Love, Catherine |
Feb 2010
Intermediate |
13 votes
12267 views
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Cumin ChickenThe combined flavors of cumin and oregano in this seasoning is just phenomenal with poultry. This recipe is adapted from Allen Susser's New World… |
Apr 2008
Advanced |
33 votes
30846 views
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Quick Meat CurryI've been looking for recipes from Indian-American moms who love the rich flavors of Indian food but who need to get meals on the table quickly. So… |
Aug 2011
Advanced |
9 votes
10556 views
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Salmon with Indian Spices, poached in oilI love salmon and am always looking for creative ways to make it. This is the first time I've tried it with… |
Mar 2010
Advanced |
16 votes
14681 views
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Homemade Coffee Ice CreamI adapted this recipe by one from Emeril Lagasse. I served it with a molten chocolate cake one day. We had leftovers the next day with shaved dark… |
Oct 2011
Intermediate |
6 votes
5430 views
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