South east asian dinner party fish recipes
All recipes » South east asian » Fish » Dinner Party
Pangat na SapsapButterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any… |
ShaleeDP
May 2014 Intermediate |
1 vote
18978 views
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Pinangat na TilapiaI like this simple native dish anytime of the week. |
ShaleeDP
Feb 2014 Intermediate |
2 votes
4546 views
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Sinigang na Kanduli sa MisoA native dish that my family cook at home. |
ShaleeDP
Mar 2014 Intermediate |
1 vote
7294 views
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Sinaing na TulinganThis is one of the many fish recipes that my family enjoy sharing. It could sound tideous to do but it is worth it. |
ShaleeDP
Mar 2013 Intermediate |
1 vote
16115 views
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Pinangat sa Kamatis
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ShaleeDP
Feb 2014 Intermediate |
1 vote
4079 views
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Escabecheng Lapu-LapuOne of the tasty Fish recipes that I enjoy. |
ShaleeDP
Apr 2014 Intermediate |
1 vote
7881 views
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Adobong KanduliThis is one of my favorites! |
ShaleeDP
Mar 2014 Intermediate |
1 vote
9978 views
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Fried Black Pomfret (Bawal Hitam) In Soy Sauce.Crispy fried and drenched with a fragrant salty, tangy and spicy soy sauce gravy. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
5602 views
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Nyonya Assam Fish CurrySpicy and tangy with home made paste. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
3716 views
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Tuna Belly SteakMeat from the Sea. |
ShaleeDP
Jan 2015 Intermediate |
1 vote
2438 views
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Sinigang na Panga ng Tuna (Tuna in Tamarind Broth Soup)Many Filipinos like sinigang. We have varieties of how-tos when cooking sinigang. This is one of them. Enjoy… |
ShaleeDP
Oct 2013 Intermediate |
1 vote
6149 views
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Easy Crispy TawilisAn easy way to enjoy the little nice things from the sea :) |
ShaleeDP
Nov 2013 Intermediate |
1 vote
3391 views
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Tom Yam Dory Fish"Mae Pranom" Thai sauce and Asian herbs for super duper yum!! |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
4147 views
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Belacan (Shrimp Paste) Fish Sambal (Gravy)Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2456 views
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Sardine Varuval (Dry Style)Simply simple. Yet crazily yum with rice,tosai or toast |
Navaneetham Krishnan
Mar 2015 Intermediate |
1 vote
5972 views
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