Sinigang na Kanduli sa Miso Recipe

• 1 k. big size talakitok, fish head
• 1 medium size onion, quartered
• 2 medium size tomato, quartered
• 1 cup miso, white or yellow
• 1/4 head garlic, chopped
• 1 big bundle leeks or spring onion, cut into 2” length
• 1 medium size labanos, sliced diagonally
• 2 bundle mustasa, stem trimmed
• 100 g. unripe sampalok, tamarind fruit
• 4 pcs. siling haba
• salt
• cooking oil

Directions