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Asian saute recipes
All recipes » Asian » Saute
Hot Date LadhusA natural sugars dessert, with fat and crunch! Eat in tiny quantities... |
Victoria Alara Alcoset
Jun 2021 Intermediate |
1 vote
132 views
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Green Coconut ChutneyGetting at 6.30 am to a hot aromatic sambhar with idlis and green coconut chutney on a cold wintery mornings.....Hmmmmmm. Heaven for me. This green… |
Ekta Vengateri
May 2008 Intermediate |
1 vote
3367 views
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Spicy Blood Orange Ginger SauceThis is a delightful citrusy sauce. Yor make the sauce and than pour it over your cooked fish, chicken, beef or even lamb. Especially good with pork… |
candice masters
Jan 2009 Professional |
1 vote
4616 views
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Hot n' Sizzling Baby Eggplants!As you may have gathered earlier, I love eggplants. There are so many varieties, shapes, sizes and colors when encountering them I can never resist.… |
kathy gori
Mar 2010 Advanced |
1 vote
2720 views
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The Ones That Didn't Get Away!For those of you who have never experienced them, sardines don't just come in cans. I have to admit that's been my acquaintance with them for most… |
kathy gori
Mar 2010 Advanced |
1 vote
2040 views
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lemon coke drink
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Rishi yadav
Jun 2011 Intermediate |
1 vote
2163 views
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spicy stir fry squid (kerala style)squids tossed with spices and onion and tomatoes. |
sunil k.nayar
Jul 2011 Professional |
1 vote
3520 views
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Broccoli Stir Fry with WalnutsThis recipe is quick and easy but yields a dish that is tasty and very filling. Healthy green broccoli and walnuts make it especially delicious and… |
Rich H
Feb 2012 Intermediate |
1 vote
1894 views
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Raw banana in cream gravyIts a experimental dish I made using raw banana's and fresh cream. Its mild spicy and tastes good. |
sudesh choubey
Aug 2013 Intermediate |
1 vote
1732 views
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Sweet and Savory Plum chickenPlum in the Chicken, yes you read it right it is Plum Chicken, full of flavors, sweet, sour, spicy, tangy actually with each bite of chicken all… |
Hina Gujral
Jul 2014 Advanced |
1 vote
2498 views
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Mughlai Egg Curry RecipeA typical Mughlai Curry flavored with aromatic spices, saffron and dollops of cashew nut paste. |
Hina Gujral
Aug 2014 Advanced |
1 vote
2448 views
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Indian Hash Brown Salad..Plus A Giveaway!!Hash brown salad? When I first mentioned that to Alan, he was all on board. Since the recipe involved two of… |
kathy gori
May 2010 Advanced |
2 votes
2368 views
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Spinach & Lentil PureeThis is from Favorite Indian Food by Diane Seed and is described like this: "This delicate vegetable dish comes from the Chettinad restaurant, Rain… |
K. Garner
Feb 2013 Intermediate |
1 vote
1933 views
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Almond halwa or badam ka halwaAlmond halwa or badam ka halwa is basically served in winter season in the breakfast with some sort of namkeen like poha. Also it is being given to… |
Achal Singh Bhati
Feb 2010 Advanced |
1 vote
2401 views
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How Dry I AmYesterday I posted a recipe that is considered a "wet" Vegetarian dish. So if the cauliflower is considered wet than what might you ask is "dry"?… |
kathy gori
Mar 2010 Advanced |
1 vote
1714 views
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