Search Results for 'Thanksgiving brown stock'
showing 1 - 20 of 1000
After Thanksgiving Turkey Noodle SoupThanksgiving Turkey Noodle Soup, main ingredient: 3-4 cups Turkey stock, 8-10 cups water |
Denise Sherin
Dec 2014 Advanced |
1 vote
9134 views
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Beef Tenderloin Stroganoff With Dill Weed5 oz red onion, diced, 4 cups Veal Brown Stock, reduced by half to two cups. A link is |
Bob Vincent
Sep 2012 Intermediate |
2 votes
4416 views
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Mediterranean Brown Rice Pilaf2 Cup long grain brown rice, 1 onion, 2 1/2 cups vegetable stock, 1 bay leaf, 2 green |
Hina Gujral
Sep 2014 Advanced |
1 vote
4424 views
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Chicken "n" Hash Brown Bakefrozen cubed hash browns thawed, 1 tsp cream, 2 cups chicken broth or stock, 1 can (10 |
Sue Archibald
May 2013 Intermediate |
1 vote
2791 views
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Sandy Ingber's Grand Central Oyster Bar Thanksgiving Turkey StuffingOyster Bar Thanksgiving Turkey Stuffing, ground nutmeg, ¾ cup chicken stock, ¼ cup milk |
John Cirillo
Nov 2012 Intermediate |
1 vote
1935 views
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Yankee pot roastspanish, 1 pint red wine, 1 gal brown stock, heat, cuisine: American, course: Appetizers |
DCMH
Jul 2012 Intermediate |
1 vote
1462 views
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Yankee Pot Roast1 pint wine, red, 1 gal brown stock, heat, cuisine: American, course: Appetizers |
DCMH
Apr 2012 Intermediate |
1 vote
1040 views
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Hurricane Sandy and French Onion Soup (my way)sugar (helps to brown the onions) 3 Tb flour 2 quarts boiling brown stock ½ cup dry white |
Linda Skelcy
Oct 2012 Advanced |
1 vote
1734 views
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Fresh Tulya (Small Clams) Soupg fresh tulya, 1 brown onion, 2 shallots, 500 ml light fish stock, 2 fresh chili leaves |
ShaleeDP
Feb 2013 Intermediate |
1 vote
16832 views
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Basic Brown SauceMinced, 1/4 c. Unbleached Flour, 6 c. Brown Stock, 1 x Clove Garlic, Crushed, 1 x Bouquet |
Global Cookbook
Jul 2009 Advanced |
0 votes
1808 views
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Basic Brown Saucetable wine, 4 c. Brown stock, (beef, veal), 1/2 c. Concentrated brown stock, 1/4 tsp Dry |
Global Cookbook
Jul 2009 Advanced |
0 votes
1746 views
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Cajun Crowder Beanssmoked), 1 nice ham steak, browned and cubed, 1 shell), 4 C veal stock, 4 cloves garlic |
Amos Miller
Sep 2014 Professional |
2 votes
17917 views
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Ground Beef Souplb ground beef, browned, 1 onion, chopped, 1 16 oz can chicken stock, 1 8 oz can tomato |
Wendi Taylor
Jan 2013 Professional |
5 votes
9650 views
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Green Curry Chicken Over Rice Noodles1/3 cup chicken stock, 1/4 cup Thai Basil, to taste, 2 Tbs Brown Sugar, 1 clove garlic |
Bob Vincent
Nov 2013 Intermediate |
2 votes
6475 views
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Sous Vide Crispy Carnitas2 tablespoons dark brown sugar, 2 chiles, 1½ cups chicken stock, 1¼ cups rice, ½ teaspoon |
Culinary Envy
Apr 2017 Advanced |
1 vote
2133 views
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Pork Chops with Brown Butter Sauce and Crispy Sage LeavesBrown Butter Sauce and Crispy Sage Leaves, cup (or so) chicken stock, cook method: Saute |
Mary Callan
Sep 2011 Intermediate |
2 votes
6467 views
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Super Skinny Sweet and Sour Cabbage Soup4 cup reduced-sodium beef stock or beef broth, , 2, ¾ cup ketchup, , ⅓ cup brown sugar |
Skinny Kitchen with Nancy Fox
Mar 2013 Professional |
1 vote
6785 views
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Spicy Pork Ribssauce:, 2 cups chicken stock, 1 (1 inch)cup corn syrup, 1/4 cup brown sugar, 1 tsp black |
Its a Food Fetish
Jan 2014 Intermediate |
1 vote
7538 views
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Tender Eye of Round Garlic RoastWine, 1/8 Cup Beef Stock, 2 Sheets of Foil, , Beef Broth Pan Dripping Brown Gravy, 1/2 Cup |
Rosemarie
Aug 2018 Intermediate |
1 vote
6294 views
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Easy Vegetarian Chili1 cup vegetable stock, or water, , Cooked brown rice, accompaniment, cuisine: American |
Teri A
Oct 2012 Intermediate |
1 vote
3600 views
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