Search Results for 'Herbes de provence fresh'
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Popcorn with Herbs de Provence and Asiago Cheese

Popcorn with Herbs de Provence and Asiago Cheese

garlic, crushed, 1 1/2 teaspoons dried herbes de Provence, crumbled, 1/4 cup vegetable or

Kelly Christensen
Jan 2014
Intermediate
1 vote
1595 views
Herbes de Provence Sauteed Cannellini Beans with Eggs

Herbes de Provence Sauteed Cannellini Beans with Eggs

fresh herbes de provence. I love Sel Magique. You can make your own Herbes de Provence

Sherri Jo
Jun 2014
Advanced
1 vote
349 views
Bobby Lovera's Easy Beef Brisket Barolo

Bobby Lovera's Easy Beef Brisket Barolo

2 T. Herbs de Provence dried, 2 Bay pan sauce, Fresh chopped Herbs for garnish

Bobby Lovera
Feb 2014
Professional
4 votes
14961 views
Herbed Skillet Pork Chops and Onion Wild Rice

Herbed Skillet Pork Chops and Onion Wild Rice

sea salt, 1/2 tsp freshly ground black pepper, 3 oil, 2 Tbs Herbes de Provence*, Salt and

MH
Sep 2010
Advanced
3 votes
6772 views
Veal Stew Osso Bucco Castano

Veal Stew Osso Bucco Castano

Fresh ground Black Pepper, 1/4 C. Flour or 1 packet Au Jus mix, 1/4 C. Herbs De Provence

Bobby Lovera
Feb 2012
Professional
1 vote
7516 views
Grilled Fresh Tuna Belly

Grilled Fresh Tuna Belly

teaspoons herbes de Provence, available in specialty food stores, 1 1/4 teaspoons freshly

ShaleeDP
Feb 2013
Intermediate
1 vote
6590 views
Apple-Cran and Herb Turkey Tenderloinds

Apple-Cran and Herb Turkey Tenderloinds

3 tablespoons of fresh thyme, , 1 tablespoon of Herbes De Provence, , salt/pepper to

Dana Salvo
Mar 2011
Advanced
1 vote
2430 views
Herb Potatoes

Herb Potatoes

honey potatoes, 2 tbs of Herbes de Provence (tarragon, basil, savory, thyme, rosemary

Tiffany
Dec 2010
Intermediate
1 vote
2441 views
Provencal Barley

Provencal Barley

olives, pitted and chopped, 1/4 teaspoon herbes de Provence, 1 can garbanzo beans, cuisine

Wendy Saxena-Smith
Jan 2013
Intermediate
1 vote
869 views
3 Herbs Roasted Potatoes

3 Herbs Roasted Potatoes

HERBS ROASTED POTATOES 3 medium red potatoes ½ tsp Herbes de Provence and Freshly Cracked

KarmaFree Cooking
Oct 2012
Intermediate
1 vote
992 views
Oven Fries With Herbes De Provence

Oven Fries With Herbes De Provence

1 Tbsp. dry herbes de Provence plus, 1 tsp dry herbes de Provence,     (or possibly 1

Global Cookbook
Mar 2010
Advanced
0 votes
827 views
Butternut Squash Soup With Herbes De Provence

Butternut Squash Soup With Herbes De Provence

oats, 2 tsp Herbes de Provence, 1/2 tsp 1/4 c. snipped fresh chives Or possibly thinly

Global Cookbook
Aug 2009
Advanced
0 votes
2003 views
Herbs De Provence Garlic Spread

Herbs De Provence Garlic Spread

softened, 1 tsp Cream, 1 tsp Pre-packed herbs de Provence, 1 tsp Fresh chopped garlic

Global Cookbook
Jan 2010
Advanced
0 votes
929 views
Scalloped Potatoes With Goat Cheese And Herbes De Provence

Scalloped Potatoes With Goat Cheese And Herbes De Provence

chopped garlic, 1 Tbsp. herbes de Provence, 3/4 tsp salt, 1 x soft fresh goat cheese log

Global Cookbook
May 2010
Advanced
0 votes
1053 views
Scalloped Potatoes With Goat Cheese And Herbs De Provence

Scalloped Potatoes With Goat Cheese And Herbs De Provence

And Herbs De Provence, ingredients: 1 , 11 ounce Soft fresh goat cheese,,     Crumbled

Global Cookbook
May 2010
Advanced
0 votes
1081 views
Herbes De Provence Chicken

Herbes De Provence Chicken

breasts, 3 tbsp. butter, 1/2 ounce. Herbes de Provence, 3/4 c. dry vermouth, Salt and

CookEatShare Cookbook
Jan 2009
Advanced
0 votes
1586 views
Herbes De Provence French Bread

Herbes De Provence French Bread

Tbsp. Sugar, 1 Tbsp. Salt, 2 Tbsp. Herbes De Provence, 7 c. Flour, 1 x Egg white, lightly

Global Cookbook
Jan 2010
Advanced
0 votes
952 views
Lamb Stew With Herbes De Provence

Lamb Stew With Herbes De Provence

or possibly 2 tomatoes) tomatoes, 1 Tbsp. herbes de Provence (listed below), 1/2 tsp salt

Global Cookbook
Jan 2010
Advanced
0 votes
1268 views
Potato Herbes De Provence Soup With Buttered Leeks

Potato Herbes De Provence Soup With Buttered Leeks

1/2 tsp Sugar, 1 Tbsp. Herbes de Provence, 4 lb Potatoes, unpeeled and, thinly sliced

Global Cookbook
Apr 2010
Advanced
0 votes
810 views
Pork Tenderloin With Red Wine Demi Glaze

Pork Tenderloin With Red Wine Demi Glaze

minced, 2 Tbs Parsley, chopped, 1 tsp Herbs de Provence, 1/4 Cup Red Wine, 1 Cup Espangole

Bob Vincent
Oct 2011
Intermediate
1 vote
8770 views