Search Results for 'Cooking curry fine'
showing 1 - 20 of 1000

Chickpea Curry oil for cooking, Curry/spice blend (your choice), I Used:, 1 tbsp. medium curry powder, 1	Homemade & Yummy Jul 2015 Advanced	2 votes 6 comments 2336 views
Quick Chickpea Curry of fresh spinach, 1 tbsp Avocado oil for cooking, Curry/spice blend (your choice), 1 cup	Homemade & Yummy Mar 2017 Advanced	1 vote 1338 views
Green Curry Chicken Over Rice Noodles Tbs Fish Sauce, 1-4 Tbs Green Curry Paste (I used 2) or but not fully cooked, 4 oz water	Bob Vincent Nov 2013 Intermediate	2 votes 1 comment 6475 views

Fisher Nutty Bacon Cheese Ball nut will do), 10 slices of bacon, cooked, drained, finely crumbled, salt and pepper, 1/4	Kristen Russell Nov 2008 Intermediate	1 vote 1 comment 6283 views
Curried Mutton Bone Marrow pressure cooked and kept aside, , 5 tbsp of oil, , Salt for taste, , For the curry paste	Navaneetham Krishnan Sep 2013 Intermediate	1 vote 4304 views
Cuban Style Curried Turkey cup raisins, 1/4 tsp curry powder, 1/8 tsp cooked rice - to serve, cook method: Slow cook	Denise Sherin Mar 2014 Advanced	1 vote 6834 views
Thai Shrimp Curry Over Rice Noodles 1 tsp sugar, 3 Tbs curry paste (or to taste), 1 Tbs peanut oil, cook method: Stir fry	Bob Vincent Oct 2014 Intermediate	2 votes 1 review 1 comment 6074 views
Pâté with Bacon & Onion 1/3 C finely chopped sweet onion, 1/4 C smoked lean bacon, well cooked and finely chopped	Amos Miller Jun 2012 Professional	3 votes 2 reviews 4 comments 7727 views
Granny Smith's Apple Pandowdy 1 week, preferably longer), 1/4 lb cooked and finely diced bacon (optional, but it works	Amos Miller Apr 2011 Professional	2 votes 2 reviews 4 comments 8428 views
Green Curry Mussel & Sausage Stew green curry powder, Salt/garlic pepper to taste, Lime wedges (for garnish), cook method	Bob Vincent Jan 2014 Intermediate	2 votes 1 review 1 comment 5330 views
Fenugreek Flavored Lentil Curry of Asafoetida, , Curry Leaves, , 2 Garlic Cloves, Finely Chopped, cook method: Cooker	Foodybuddy Mar 2013 Intermediate	1 vote 3925 views
Lamb Curry Noodles water, , 3 sprigs curry leaves, , Mee hoon, Salt for taste, cook method: Boil, cuisine	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 3017 views
Filipino-Style Chicken Curry sizes, 1 tablespoon Curry Powder, 1 cup Red, 2 tablespoons Cooking Oil, for sauteing	ShaleeDP Jun 2013 Intermediate	2 votes 1 review 1 comment 4694 views
Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry) powder, cook method: Boil, cuisine: Malaysian, course: Main dish, type of dish: Curries	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 4412 views
Basic Chicken Curry to taste, 5 tbsp yellow curry powder, 1 cup hot and spicy), cook method: Stew, cuisine	ShaleeDP Mar 2014 Intermediate	1 vote 3977 views
Curried Yogurt Crab salt to taste, , For The Curry Paste, , 2 tbsp plain of water., cook method: Saute	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 2669 views
Curry leaves Valakkai Poriyal (Plantain Chips) 3 sprigs curry leaves - shredded/sliced , , Oil for frying, cook method: Fry, cuisine	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 3824 views
Mutton Bone Marrow Curry taste, cook method: Pressure, cuisine: Indian, course: Main dish, type of dish: Curries	Navaneetham Krishnan Mar 2013 Intermediate	1 vote 4199 views
Dalca (Dhal Mutton Curry) yoghurt, , 1 tablespoon plain curry powder, , 1/2 tbsp (sliced), cook method: Stew	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 4730 views
Sambar ( Indian Dhal Curry) juice, , 3 sprigs curry leaves, , 2 stalks, , Salt for taste, cook method: Boil, cuisine	Navaneetham Krishnan Sep 2014 Intermediate	1 vote 2222 views