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Yogurt milk with raspberries Recipe

Name: Yogurt milk with raspberries
Cuisine: Slovak
Ingredients: 200 ml of chilled white yogurt; 200 g fresh strawberries or dessert (or other seasonal fruits: currants, raspberries, blueberries, ...); 3 tablespoons granulated sugar; 750 ml chilled semi-skimmed milk; 2 tablespoons raspberry jam or syrup

by Judit Hogya Demcsak

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Dairy and refreshing cocktails for kids!:)

Slovak

Ingredients

Cost per recipe $2.72 view details

200 ml of chilled white yogurt
200 g fresh strawberries or dessert (or other seasonal fruits: currants, raspberries, blueberries, ...)
3 tablespoons granulated sugar
750 ml chilled semi-skimmed milk
2 tablespoons raspberry jam or syrup

Directions

Put all ingredients into blender again and whisk about 3 minutes. Pour into tall glasses and garnish with raspberries!

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Amount Per Recipe	%DV
Recipe Size 472g
Calories 444
Calories from Fat 64	14%
Total Fat 7.32g	9%
Saturated Fat 4.39g	18%
Trans Fat 0.0g
Cholesterol 27mg	9%
Sodium 110mg	5%
Potassium 640mg	18%
Total Carbs 89.43g	24%
Dietary Fiber 4.2g	14%
Sugars 76.01g	51%
Protein 8.59g	14%

Yogurt milk with raspberries Recipe

Ingredients