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Whole Wheat Pie Crust Recipe

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1 vote | 1265 views
1 review | 0 comments
Servings: 12

Ingredients

Cost per serving $0.35 view details

Directions

  1. Mix well. Form into 5 dough balls. Chill. Roll out between waxed paper. Can be frzn. Bake at 400 degrees for 10 to 12 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 78g
Recipe makes 12 servings
Calories 345  
Calories from Fat 212 61%
Total Fat 24.13g 30%
Saturated Fat 14.82g 59%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 171mg 7%
Potassium 175mg 5%
Total Carbs 29.08g 8%
Dietary Fiber 4.9g 16%
Sugars 0.21g 0%
Protein 6.18g 10%
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Reviews

  • Gladys
    Reply
    This crust is very healthy.
    Thank you
    I've cooked/tasted this recipe!

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