Vermont Candied Sweet Potatoes Recipe

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0 votes | 2824 views
Servings: 2

Ingredients

Cost per serving $2.04 view details
  • 1/2 c. maple syrup (if not available, use King syrup)
  • 1/4 c. butter
  • 1 teaspoon Angostura Bitters
  • 1 (2 lb.) can sweet potatoes

Directions

  1. Combine syrup, butter and bitters in large skillet. Add in liquid removed sweet potatoes and simmer till slightly thickened.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 111g
Recipe makes 2 servings
Calories 414  
Calories from Fat 204 49%
Total Fat 23.18g 29%
Saturated Fat 14.61g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 171mg 7%
Potassium 171mg 5%
Total Carbs 54.02g 14%
Dietary Fiber 0.0g 0%
Sugars 47.93g 32%
Protein 0.24g 0%
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