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Veal Supreme Recipe

Name: Veal Supreme
Ingredients: 3 1/2 pound veal scallopini; 2 pound mushrooms, sliced; 3 cartons (1/2 pt.) heavy cream; 6-7 tomatoes, peeled & cut into wedges; Parmesan cheese

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $8.99 view details

3 1/2 pound veal scallopini
2 pound mushrooms, sliced
3 cartons (1/2 pt.) heavy cream
6-7 tomatoes, peeled & cut into wedges
Parmesan cheese

Directions

Coat veal with seasoned flour. Brown in butter; transfer to casserole, salt and pepper to taste and lightly sprinkle with paprika. Saute/fry mushrooms, salt and pepper. Place on top of veal. Pour cream over and arrange tomato wedges around edge. Top with Parmesan cheese. Bake 30 min at 400 degrees. Serves 10.

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Amount Per Serving	%DV
Serving Size 464g
Recipe makes 6 servings
Calories 251
Calories from Fat 51	20%
Total Fat 5.73g	7%
Saturated Fat 1.58g	6%
Trans Fat 0.0g
Cholesterol 143mg	48%
Sodium 163mg	7%
Potassium 1376mg	39%
Total Carbs 10.53g	3%
Dietary Fiber 3.2g	11%
Sugars 6.26g	4%
Protein 40.56g	65%

Veal Supreme Recipe

Ingredients