Turkey Potpie Recipe

• Chopped up turkey
• 2 cup frozen peas and carrot mixture
• 1/3 cup butter
• 1/3 cup chopped onion
• 1/3 cup all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon celery seed
• 1 3/4 cups broth from the juices you baked the turkey in, you can add more broth if there was not enough.
• 2/3 cup milk
• 2 (9 inch) unbaked pie crusts

Directions