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Tuna Salad Burgers Recipe

Name: Tuna Salad Burgers
Ingredients: 6 1/2 ounce. canned tuna; 1/4 pound American or possibly colby cheese, shredded; 3 hard boiled Large eggs, minced; 1/3 c. mayonnaise or possibly salad dressing; 1/4 c. sweet pickle relish; 6 hamburger buns, split

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.72 view details

6 1/2 ounce. canned tuna
1/4 pound American or possibly colby cheese, shredded
3 hard boiled Large eggs, minced
1/3 c. mayonnaise or possibly salad dressing
1/4 c. sweet pickle relish
6 hamburger buns, split

Directions

Combine tuna, cheese, Large eggs, mayo and relish; mix well. Season to taste. Fill buns with tuna salad; wrap each in aluminum foil. Place on cookie sheet. Bake at 375 degrees for 15 to 20 min.
You can make these up ahead of time and chill. They will be ready for reheating.

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Amount Per Serving	%DV
Serving Size 119g
Recipe makes 6 servings
Calories 294
Calories from Fat 131	45%
Total Fat 14.83g	19%
Saturated Fat 2.7g	11%
Trans Fat 0.0g
Cholesterol 102mg	34%
Sodium 484mg	20%
Potassium 145mg	4%
Total Carbs 25.13g	7%
Dietary Fiber 1.0g	3%
Sugars 5.95g	4%
Protein 14.73g	24%

Tuna Salad Burgers Recipe

Ingredients