Tofu and Peas Curry (Tofu Matar) #SundaySupper Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 809g
Calories 956  
Calories from Fat 662 69%
Total Fat 74.75g 93%
Saturated Fat 6.61g 26%
Trans Fat 1.58g  
Cholesterol 0mg 0%
Sodium 312mg 13%
Potassium 1310mg 37%
Total Carbs 38.04g 10%
Dietary Fiber 9.7g 32%
Sugars 13.82g 9%
Protein 38.13g 61%
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