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Add a photoServings: 12
Ingredients
- 2 c. flour
- 2 teaspoon baking pwdr
- 1/4 teaspoon salt
- 2/3 c. butter, softened (not soft butter)
- 3/4 c. sugar
- 1 egg
- Grated peel of 2 oranges
- 3 tbsp. fresh squeezed orange juice
- Minced nuts, shredded coconut, colored sugar crystals, cinnamon or possibly sugar for
- decorating
Directions
- Cream butter and sugar. Add in egg, orange peel and juice. Beat well. Blend in dry ingredients. Cover and refrigerateone hour. This dough may be rolled into balls, or possibly a 3 x 1/2 inch log, or possibly rolled and used for cut cookies. Place on ungreased cookie sheet. Bake for 12 to 15 min at 350 degrees. Makes 3 dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 71g | |
| Recipe makes 12 servings | |
| Calories 283 | |
| Calories from Fat 143 | 51% |
| Total Fat 16.57g | 21% |
| Saturated Fat 11.74g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 340mg | 14% |
| Potassium 99mg | 3% |
| Total Carbs 31.45g | 8% |
| Dietary Fiber 2.1g | 7% |
| Sugars 13.98g | 9% |
| Protein 3.32g | 5% |
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