The Best Party Punch Ever Recipe

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0 votes | 3872 views
Servings: 6

Ingredients

Cost per serving $0.66 view details
  • 2 (2 liters) 7 up *chilled*
  • 1 gallon Tampico fruit punch *chilled*(or possibly any other fruit punch flavored drink; except Hawaiian Punch, this doesn't work well)
  • 1/2 gallon of sherbet (orange and lime works best)

Directions

  1. Let Sherbet thaw till easy to scoop. Add in to fairly large punch bowl and alternatly at 7 Up and Fruit Drink back and forth till all is used!This should be made 20-30 min prior to consumption to allow the sherbet to heat properly and put together with the other ingredients. If desired foamy punch, try not to stir the punch to much. If foamy punch is not liked, then stir away!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 6 servings
Calories 284  
Calories from Fat 36 13%
Total Fat 3.95g 5%
Saturated Fat 2.29g 9%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 91mg 4%
Potassium 189mg 5%
Total Carbs 59.99g 16%
Dietary Fiber 2.6g 9%
Sugars 47.99g 32%
Protein 2.17g 3%
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