Thai Wild Turkey Wrap Recipe

• 1/2 x Wild Turkey Breast
• 4 x flour tortillas, 10 inch
• 6 c. Chinese cabbage, shredded
• 1 med red bell pepper, thinly sliced
• 1/2 c. fresh basil, shredded
•     Lime Peanut Sauce
• 3 Tbsp. ginger root, shredded
• 1/8 tsp cayenne pepper
• 1 clv garlic, chopped
• 1/2 tsp salt
• 3 Tbsp. peanut butter
• 3 Tbsp. lime juice

Directions