Southwest Tuna Salad Sandwich Recipe

• 2 can (6-ounce) solid white tuna packed in water, liquid removed well
• 1/2 c. chopped red bell pepper
• 1 med -sized jalapeno pepper, seeded and chopped
• 1 Tbsp. chopped cilantro
• 1/2 c. light mayonnaise
• 2 Tbsp. lemon juice
• 1 lrg clv garlic, peeled and forced through a press
• 1/4 tsp Tabasco sauce (opt)
• 6 sm inner leaves, romaine lettuce, cut into fine shreds
• 2 whl pita bread, split and opened

Directions