South Carolina Sauce Recipe

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0 votes | 793 views
Servings: 1

Ingredients

Cost per recipe $5.22 view details

Directions

  1. Combine all ingredsients except soy and butter in saucepan and simmer 10 minutes. Remove from heat. Stir in soy sauce and butter. Use as a basting sauce for BBQ meats or possibly as a condiment when serving grilled pork, beef or possibly chicken.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 616g
Calories 1022  
Calories from Fat 281 27%
Total Fat 32.47g 41%
Saturated Fat 15.51g 62%
Trans Fat 0.02g  
Cholesterol 61mg 20%
Sodium 2415mg 101%
Potassium 848mg 24%
Total Carbs 176.44g 47%
Dietary Fiber 11.9g 40%
Sugars 156.88g 105%
Protein 10.16g 16%
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