Skillet Blackeyed Peas Recipe

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Servings: 6

Ingredients

Cost per serving $1.18 view details
  • 1 can blackeyed peas
  • 1 can French onion soup
  • 1 can water
  • 1/2 c. raw rice
  • 1/2 pound smoked sausage, cut in 1/2 moons
  • 1 tbsp. butter

Directions

  1. Mix all together in 10-inch skillet. Bring to boil and simmer uncovered for 25 to 30 min. Stir frequently.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 283g
Recipe makes 6 servings
Calories 274  
Calories from Fat 120 44%
Total Fat 13.4g 17%
Saturated Fat 5.3g 21%
Trans Fat 0.08g  
Cholesterol 35mg 12%
Sodium 1044mg 44%
Potassium 241mg 7%
Total Carbs 26.3g 7%
Dietary Fiber 3.3g 11%
Sugars 2.52g 2%
Protein 11.63g 19%
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