Shrimp Linguine Recipe

• 8 ounce. uncooked linguine
• 2 tbsp. butter
• 1/4 c. minced onion
• 1 c. sliced mushrooms
• 1 clove garlic, chopped
• 1/4 c. flour
• 1/8 teaspoon white pepper
• 2 teaspoon chicken base or possibly bouillon
• 2 c. lowfat milk
• 1 teaspoon white wine Worcestershire sauce
• 1/4 c. minced fresh parsley
• 1/2 c. shredded Swiss cheese
• 1 pound med. size cooked shrimp
• 1/4 c. grated Parmesan cheese

Directions