Shoe Peg Corn Salsa Recipe

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Ingredients

Cost per recipe $2.32 view details
  • 2 cans white Green Giant Shoe Peg corn
  • 1 can petite pois Dubon peas
  • 1 can French cut string beans
  • 1/2 lg. onion, minced fine
  • 1 sm. green pepper, minced fine
  • 1 sm. jar minced pimento

Directions

  1. Boil, cool and pour over liquid removed vegetables: 1 teaspoon pepper 1/2 c. corn oil 3/4 c. white vinegar 1 c. sugarRefrigerate overnight.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 461g
Calories 467  
Calories from Fat 23 5%
Total Fat 2.7g 3%
Saturated Fat 0.33g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 25mg 1%
Potassium 1434mg 41%
Total Carbs 88.89g 24%
Dietary Fiber 33.4g 111%
Sugars 4.35g 3%
Protein 24.67g 39%
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